Discover the culinary gem that is Bord'eau Restaurant, an exquisite establishment nestled along the charming canals of Colmar at 17 Rue de la Poissonnerie, 68000 Colmar, France. This fine French restaurant offers an immersive dining experience that delights both the senses and the spirit.
Bord'eau specializes in contemporary French cuisine, where artistry and flavor intertwine beautifully, crafting dishes that are both a feast for the eyes and the palate. Among the standout offerings, the duck foie gras shines with its rich, velvety texture and exquisite taste that has left diners raving. For those who appreciate a lighter entrée, the bean salad comes highly recommended—refreshing and bright, it features zesty pickled onions that awaken your taste buds, setting the tone for an unforgettable meal.
The dining atmosphere at Bord'eau is nothing short of enchanting. Imagine yourself seated outside by the water on a beautiful terrace, where swans and ducks drift lazily by, enhancing the serenity of your dining experience. One reviewer, Clarette Crame, described her meal in this idyllic setting as “a wonderful experience” filled with the beauty of nature. The venue strikes a perfect balance between sophistication and warmth, making it a suitable choice for both romantic escapades and family gatherings. Families will feel especially welcome, as highlighted by Graham Williamson, who praised the restaurant's thoughtful children’s menu that doesn’t skimp on elegance.
Your culinary journey at Bord'eau will inevitably lead you to their decadent desserts, which many reviewers, including Simon, noted are generous in portion and beautifully presented. Whether indulging in a sweet finish or savoring the robust flavors of a vegetable risotto teeming with seasonal produce, each dish is a celebration of the rich culinary traditions of France.
The attentive and knowledgeable staff at Bord'eau only serve to enhance the experience with their impeccable service. Guests like Brennan Ivanov have noted how the wait staff tend to every need with politeness and care, ensuring a seamless dining experience. It’s not just about the food; it’s about making each visit truly memorable.
Reservations are recommended, especially for those who want to secure a peaceful table amid the restaurant's serene surroundings. With a wine list offering extraordinary selections like a great Riesling, Bord'eau guarantees that your meal is complemented by the perfect drink.
In conclusion, Bord'eau Restaurant is more than just a dining destination; it is a harmonious blend of exquisite food, great service, and picturesque ambiance, firmly placing itself within the Michelin realm of excellence. Whether you are a local or visiting Colmar, don’t miss the opportunity to indulge in what this remarkable restaurant has to offer—your palate will thank you!
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DUYEN DSM
04/12/2025
We had a nice experience at Bord'eau. The food was excellent, the price is reasonable and the service couldn't have been better.
Clarette Crame
02/12/2025
We had a reservation at Bord’eau and were seated outside by the water. A beautiful, peaceful spot where ducks and swans drifted past. I started with the bean salad, which was refreshing and light, with pickled onion scattered throughout that added a lovely zest. For my main, I chose the vegetable risotto, and it was outstanding: robust in flavour, packed with fresh seasonal vegetables, and layered with just the right balance of tartness and umami. I finished with an espresso and a few small sweets, the perfect close to a memorable meal. Wonderful experience and I’ll definitely be returning!
Greg Scholes
26/11/2025
Wow. We had not expected food and service at this high level, well above other restaurants we have recently enjoyed. We were previously in this location when it was the 2-star JY's, which has since moved and they turned this location into a spin-off. However, clearly the bar is set in the Michelin realm. The duck foie gras was sublime. Pictures show the fish with gnocchi, splendid by all accounts and the magret de canard, which was superb--perfectly selected duck, perfectly cooked, with a wonderful classic sauce with a hint of spice and orange, We rarely order dessert, but were glad we tried them here; true masterpieces from the pastry chef. And beautiful to look at, as you can see. This is a "must visit again" dining experience.
Graham Williamson
23/10/2025
Wonderful meal on a beautiful terrase. They were great with kids and had a children menu (which was still nicely plated and made them feel like part of the celebration). Very good wine list.
Simon
22/10/2025
Very good service, good food, excellent desserts. Good atmosphere, nice surroundings. However, the portions are rather small (excluding the desserts) and I don't think it was quite worth the money for me.
Brennan Ivanov
16/10/2025
Wonderful experience dining here. The wait staff were incredible and very polite. Great bottle of Reisling set the tone. The food was delicate and well prepared. Great experience
Stefan Iseli
05/10/2025
Excellent dinner, very reasonable in pricing. Enjoyed all dishes. We also stayed at their guesthouse: excellent location, nice and comfortable apartment with a welcome cake, fruits, water, tea and coffee. We will come back!
Bruce Richardson
24/09/2025
Beautiful restaurant with expert staff and fantastic menu. We had a quiet table on the second floor. A basket of popovers was a welcome addition as was the amuse bouche. The lamb chops were perfectly prepared. Reservations are recommended.